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Results 101 - 110 of 430 for beans ham hocks
Heat oil in 10-12 quart ... very soft. Rinse beans well. Drain and add to ... mash easily. Remove ham hocks, shred meat, discarding bones, ... Serve with assorted condiments.
Combine beans and water; bring to a ... 1 hour. Add ham hock; cover and simmer 1 ... Season to taste with salt and pepper. Yield: 4 to 6 servings.
103. BEAN SOUP
Wash and sort beans; place in large kettle. ... are plump. Add ham bone or hocks, soup mix, catsup, salt ... cups. Simmer until celery is tender.
Wash beans and cook with ham hocks in 3 qts. of water. ... vinegar and cook until soup comes to a full boil. Season with salt and pepper to taste.
In a large pan, cook beans, seasonings and ham-hock in a little water; bring ... transparent; add to beans; add almonds; toss lightly and serve.
Soak beans overnight. Refresh with cold water ... to beans. Cut ham hock through to bone in several ... 4 hours. Makes about a gallon of soup.
107. RED BEANS & RICE
Wash beans. Soak in water to ... medium heat. Add ham hock. Saute 10 minutes to ... 2 hours of cooking. Serve with cooked, hot rice. Serves 6.
Preboil ham until tender. While cooking ham, simmer soaked beans for 1 1/2 hours until ... 1/2 teaspoon ginger root for every 2 cups of beans.
Add fresh water to beans. Simmer for 5 hours. ... ingredients. Simmer for another 2 hours. Watch that you don't burn this great soup. Serves 10-12.
110. NAVY BEAN SOUP
Saute onion until golden brown. Combine beans, onion, ham hock and seasoning into crock pot. ... return it to crock pot. Wait 5 minutes and serve.
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