| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 1,840 for baked pork chops
101. BAKED PORK CHOPS
Mix the last 4 ingredients. Brown the pork chops. Place chops in a ... chops. Cover and bake at 400 degrees for 1 ... simple but is very tasty.
Place pork chops in a lightly greased baking ... remaining ingredients. Pour over pork chops. Cover and bake at 350°F for 1 to 1 1/2 hours.
Salt and pepper pork chops and put in shallow pan. ... over the chops. Bake at 350°F for 1 hour, ... half of baking time. Turn chops once.
Wash celery and chop. Cook tender. Boil eggs ... Salt and pepper pork chops and put on top of ... 350 degrees and bake about 1 hour or until chops are thoroughly cooked.
Season chops with salt and pepper to ... mushroom soup, mix until smooth. Pour over pork chops and bake uncovered for 1 hour or until chops are done.
Arrange pork chops in a shallow baking dish. ... mixture and stir until smooth. Pour sauce over pork chops and bake 1 1/2 hours at 350 degrees.
107. BAKED PORK CHOPS
Use thick cut pork chops. Rub dry mustard sparingly ... in a baking dish. Add 1 can of chicken rice soup. Cover. Bake 1 hour, 325-350 degrees.
Preheat oven to 375 degrees. ... and salt on pork chops in a pan or casserole ... them with toothpicks. Bake in oven at 375 degrees ... minutes. Serve with baked potatoes, red cabbage and applesauce. Makes 4 servings.
Put chops in baking dish; cover with salsa. Bake covered for 30 minutes at ... on size of chops). When done, serve. Rice makes a nice side dish.
Brown chops in a hot frying pan. ... a layer over pork chops, and the potatoes over ... on top and bake in hot oven (350 degrees) ... Carrots and green salad.)
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables