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Results 101 - 110 of 233 for apple juice cake mix
101. APPLE CAKE
Mix 5 tablespoons sugar, cinnamon and apples; set aside. Mix batter ... 350°F for 1 1/2 hours. Works well in a tube or Bundt pan. "Grease pan."
102. JEWISH APPLE CAKE
Peel, core and slice apples. Mix together flour, sugar, oil, eggs, orange juice, baking powder and vanilla. ... for 1 1/2 hours. Serves 10-12.
Heat oven to 350 degrees. ... x 2 inches. Mix Bisquick, 1 cup sugar and ... pan. Top with apples, walnuts. Sprinkle with remaining ... with apple brandy sauce.
104. APPLE YOGURT CAKE
Preheat oven to 350 degrees. ... oil, and yogurt. Mix well. Add the apples and nuts. Pour the batter ... toothpick inserted in cake comes out clean. Cool on ... cooled cake if desired.
Combine sugar, oil, vanilla, lemon juice and salt in mixing bowl. ... beat well. Add apples and pecans, mixing well. Bake ... Pour over hot cake immediately. (Double this also for large loaf pan.)
Mix all above together. Mix all ... 1/2 layer of apple mixture from 2nd bowl. Repeat. Last row of apples on top. Bake 350 degrees for 50 minutes.
107. JEWISH APPLE CAKE
Mix last 3 ingredients together and ... smooth. Layer of batter, then apples, repeat, end with apples on top. Bake at 350 degrees for 1 3/4 hours.
108. JEWISH APPLE CAKE
Beat together eggs, vanilla, orange juice and vegetable oil. Mix together cinnamon and sugar. Mix ... Peel and slice apples in small bowl. Grease and ... of batter in cake pan. Cover with 1/3 of ... 350°F oven. Serves 12.
109. JEWISH APPLE CAKE
Grease and flour tube pan. Peel and slice 6 apples (thin slices). Mix cinnamon and 5 tablespoons sugar ... this add orange juice, vanilla, and baking powder. ... time 1 3/4 hours.
110. JEWISH APPLE CAKE
Mix well and let stand while ... batter and layer of apples. Repeat ending with batter. Bake at 350 degrees for 1 hour and 10 minutes. Very good!
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