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APPLE CAKE WITH APPLE - BRANDY SAUCE | |
1 1/2 c. Bisquick 1 c. sugar 1 egg 2 apples, pared & coarsely chopped 1/2 c. chopped walnuts 2 tbsp. sugar 1/2 tsp. cinnamon SAUCE: 1/2 c. sugar 2 tbsp. Bisquick 1 c. apple juice or cider 2 tbsp. mayonnaise 1/2 tsp. brandy flavoring Heat oven to 350 degrees. Grease square pan, 8 x 8 x 2 inches. Mix Bisquick, 1 cup sugar and egg until crumbly. Press 2/3 of mixture into pan. Top with apples, walnuts. Sprinkle with remaining crumbly mixture. Drizzle with butter. Mix 1 teaspoon sugar and 1 teaspoon cinnamon. Sprinkle over butter. Bake until golden brown about 35 minutes. Serve warm with apple brandy sauce. |
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