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Results 101 - 110 of 4,690 for 1 cup blueberries
Mix milk and pudding and ... combined. Stir in blueberries. Pour mixture into the ... freezer for at least 4 hours or until completely frozen.
* Canned blueberries in natural juices or water ... 4g; Saturated fat 0g; Cholesterol 0mg; Sodium 40mg; Carbohydrate 31g; Fiber 3g; Protein 5g e
Heat the oven to 425ºF. Grease a 12-cup muffin pan or line with ... fold in the blueberries. Spoon the batter into ... 32g; Fiber 2g; Protein 3g
104. BLUEBERRY OATCAKE
Add oats, egg whites, cinnamon, ... Stir in the blueberries. Heat a skillet to ... and fluffy enough to be eaten plain for a healthier version!
Dice apple and juice lemon ... medium saucepan. Add blueberries, honey, sugar and water. ... minutes before serving. Makes 4 blueberry crisps.
Preheat oven to 325°F. Place ... mix well. Place blueberries in bottom of pie shell. ... serve. Store in refrigerator. Makes 6 to 8 servings.
Preheat oven to 350°F. Lightly ... the pan. Add blueberries and 3/4 cup sugar. Sprinkle cake mix on ... Bake at 350°F oven for 35 to 40 minutes.
Preheat oven to 400°F. Place blueberries in a large bowl. Note: ... and the juices are bubbling. Serve warm or cool, and enjoy!! & Mark Portuondo
Mix oats and milk, let ... and other ingredients, blueberries last, and mix well. Preheat oven to 425°F. Bake at 425°F for 20 to 25 minutes. Enjoy!
110. BLUEBARB CRISP
Butter an 8x11-inch baking dish. ... Add rhubarb and blueberries; toss to coat. Let ... minutes until golden brown. Serve with vanilla ice cream.
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