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Results 101 - 110 of 2,200 for 1860s dinner
Mix 3/4 cup flour, sugar, ... equal pieces. Shape into balls. Place in greased 8" round pan. Charlene likes to eat these rolls with her dinner.
102. 7 LAYER DINNER
Season with salt and pepper, parsley or basil. Cook in crock pot or top of stove or oven. Put all vegetables in layers, starting with meat ...
Arrange lamb, mushrooms, zucchini, tomatoes, green pepper and pineapple on wooden or metal skewers. Combine remaining ingredients in a ...
104. 6-LAYER DINNER
Add 5 or 6 strips ... hamburger. Salt and pepper to taste. This is the top layer. This can be put in crockpot. When you get home your dinner is ready.
105. A RUSSIAN DINNER
Mix and put through Cuisinart so texture will be very fine. Add lots of salt and pepper. DOUGH: 1 c. water Salt 1 egg Flour Knead well ...
Mix 3/4 cup flour, sugar, ... minutes. Uncover rolls, remove pan of water. Turn oven to 375 degrees and bake 20 to 25 minutes. Yield: 12 dinner rolls.
Mix 3/4 cup flour, sugar, salt and undissolved yeast. Heat milk, water and butter to 120 degrees. Gradually add to dry ingredients and beat ...
Combine crumbs and butter. Press onto bottom of 9 inch pie plate, chill. Slowly add milk to marshmallow creme, mixing until well blended. ...
Soften cheese, mix with flavoring and enough coloring to tint desired shade. Add powdered sugar, gradually, mixing well. Roll into 1/2 to 1 ...
In a large fry pan put salt, pepper and garlic salt. When the pan is hot, cook and brown pork chops and set aside. When all are done, brown ...
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