Saute scallops and mushrooms in ... make a smooth sauce. Add scallops, mushrooms, green onion, garlic, parsley and splash sherry or white wine. Serve over cooked linguine. Top with grated Parmesan cheese.
1. Remove string-like beard from ... saucepan heat oil, garlic and Tabasco until light brown. ... forced.) 9. Taste sauce and add season if necessary. ... bread or over pasta.