Preheat oven to 350 degrees. ... the pot. Add garlic, reserving 1 clove and ... down. Taste the sauce in the pot, adjust seasonings ... squeezed onto the toast.
Peel and devein shrimp. Dust ... shrimp and add garlic, shallots and salt. Brown ... Reduce liquid. Finish sauce with the butter. When butter ... less than 5 minutes.
Ingredients: 10 (flour .. juice .. oil .. salt .. shrimp .. slice ...)
1. Place a shrimp flat ... oil with the garlic, oregano and scallion whites. Cook over moderate heat, ... simmer until the sauce thickens, about 1 1/2 minutes. ... the sauce on top.
Place chicken in medium bowl, ... Add onion and garlic and sauté until tender about ... refrigerate to allow sauce to cool and thicken. Remove ... liberally with honey-garlic sauce.
Ingredients: 10 (cut-up .. honey .. juice .. paprika .. salt .. vinegar ...)
1. Place chicken in medium ... Add onion and garlic and saute about 3 minutes. ... refrigerate to allow sauce to cool and thicken. 3. ... with honey garlic sauce.
Ingredients: 10 (honey .. paprika .. salt .. vinegar ...)
Season flour generously with salt ... Add veal and garlic and bring to simmer. Cover ... 1 1/2 cups sauce. Return sauce to pot. ... parsley and orange peel.