Results 1 - 10 of 130 for venison pepper steak

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Cut venison into very thin slices crossgrain ... browned the venison, peppers, celery, onions, garlic and ... sauce. Serve over hot noodles or rice.

Place oil in 8 inch ... of dish. Place peppers and onions around sides of ... uncovered, on high 1 to 2 minutes to heat. Good served over rice.

Trim fat from meat; cut ... minutes for round steak, 5 to 8 minutes for sirloin. Add green pepper strips during last 5 minutes ... minutes. Serve with rice.

Saute onion, green pepper and mushrooms in 1 tablespoon butter. Remove. Saute venison and garlic in 1 tablespoon ... until tender. Serve over rice.

Trim venison of all fat. Dip in ... in hot oil. When brown, sprinkle onion soup mix and pepper over all and add water. Cover and cook 1/2 hour.



Don't tell anyone it is venison! 30 minutes before serving, ... with seeds. Slice steak and onions 1/4-inch thick. Place ... done. Meanwhile slice peppers 1/4-inch thick and celery very ... four, three if hungry.

These are great as a ... beef instead of venison. Wash and cut backstraps ... Ziploc bag. Add steak seasoning and allow to marinade for one hour. Slice peppers into small bites. Wrap each ... be longer using smoker.

Note: For the spice-lover at ... or two poblano peppers. Wash peppers and remove ... served with a steak knife. Wrap leftovers in plastic wrap, re-heat in the microwave.

Salt and pepper cubed steaks, then dredge in flour, ... about 30 to 45 minutes, stirring often. Serve with wild or white rice. Enjoy! Serves 4.

Mix oil, sauces and seasonings together and pour over venison strips. Marinate overnight. Place strips ... 5-6 hours or until desired dryness.

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