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Results 1 - 10 of 119 for using lemon juice
Heat oil in the saucepan, ... occasionally. Stir in the lemon juice and salt and mix well. Cover ... cook for 5 min or to desired tenderness.
Make an herb infusion of ... saucepan: 1/4 c. lemon juice 3/4 c. orange juice 3 ... pour into glasses and seal with paraffin. 5 (5 ounce) jars.
Preheat oven 375 degrees. Use pan large enough to hold fish and line it with aluminum foil. Place fish on top of the foil and make a border ...
Mix and bake for 35 to 40 minutes at 350 degrees. (Ignore all directions on cake mix box.) Mix together and spread over top of cake.
A very simple dessert and ... this squeeze the juice of 2 oranges and a little lemon juice. Cover thickly with powdered ... on ice before serving.
Place all chicken pieces into ... pan. Sprinkle with lemon juice, garlic, salt, and pepper. ... golden brown. Remove and serve. Makes 4-6 servings.
Combine all ingredients EXCEPT Wesson oil. Beat well for 2 minutes on medium speed. Add Wesson oil and beat for 1 minute. Put in 9 x 13 ...
Put in mixer bowl and ... Add (squeeze real lemon) juice; between 1/4 to almost ... freezes real well. Cover with lid that does not touch cake.
Wash and cut up chicken. Sprinkle with seasoning, salt, Accent and paprika. Brush with oil or butter. Bake at 350 degrees for 1/2 of ...
Mix together. Place over heat; stir until it gets thick. In a separate bowl mix: Mix together. Make circles nicely incorporated. Don't ...
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