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Results 1 - 10 of 40 for turnip roasted
Preheat oven to 350 degrees. ... pan. Surround with turnips and carrots. Drizzle remaining 2 ... 1/2 teaspoon pepper. Roast chickens until juice run clear ... herbs compliment one another.
Preheat oven to 375°F. Combine all ingredients well. Pour onto a baking sheet. Bake at 375°F for 45 minutes.
Trim excess fat from beef roast. Rub Dutch oven with ... texture if it's prepared a day in advance, refrigerate overnight, reheated and sliced.
Trim fat from roast. If necessary, cut roast ... crockery cooker place turnips, carrots, tomato soup, red ... for 10-12 hours. Makes 3 servings.
Rub roast with garlic. On plate or ... vegetables such as turnips. Cook 40 additional minutes ... sodium, 79 milligrams cholesterol, 2 grams fiber.
6. COUSCOUS
Wash chicken, dry well. Wash ... peeled carrots; quarter turnips; cut cabbage in wedges; ... direction with 1 tablespoon of oil added to water.
Mix flour, salt and pepper; rub over beef roast. Heat oil in Dutch ... Remove beef and vegetables. Skim fat from broth and serve broth with beef.
Combine all ingredients in a large crock pot and cook on high 4 hours or on low overnight. OR: Bring to boil over stove top in kettle, then ...
Mix flour, salt and pepper; rub over beef roast. Heat shortening in 12-inch ... Skim fat from broth. Serve broth with beef. Makes 12 servings.
Shape beef into a large patty, heat 1 tablespoon oil in wok over high heat. Add patty and brown 2 to 2 1/2 minutes on each side. Break up ...
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