Cook noodles in boiling salted ... somewhat thickened. Mix tuna, olives, peas, pimiento and salt ... a baking or casserole dish. Spread alternating layers of ... Recipe may be doubled.
Mix together sour cream, cream ... soup, chopped onion, olives (optional), green chillies, chicken, tuna or turkey (add more than ... glass or earthenware casserole dish. Top with shredded cheese. ... when removed from oven.
Heat oven to 375°F. In ... sautéed vegetables, sliced olives, Parmesan cheese, lemon juice, ... Stir in drained tuna and cooked rice. Mix well. ... 1/2″ x 3″ casserole and sprinkle with additional paprika ... Serves 6 to 8.
Cook elbows as package directs and drain. In 2-quart casserole, toss elbows with tuna, carrots, and olives. Mix well. Melt butter ... golden brown and bubbly.