Results 1 - 10 of 176 for tomato soup lima beans

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I recently saw a popular ... hearts. Pasta and Beans (or Fagioli) soup is truly a beloved Italian ... This soup tastes even better the next day!

Soak beans overnight. Wash, drain, and pick ... to serve. Bring soup to a boil. Add rice ... or better yet, use chicken stock if you have it.

Wash the beans and soak for 12-24 hours ... Add the sieved soup and bring to the boil ... add the herbs and serve. Cooking time: About 2 hours.

Wash limas, cover with water and ... leftover sauce may be refrigerated and used to make a pasta sauce the next day, or freeze for later use.

Soak beans overnight in water. Next day, ... onion. Add to soup. Simmer 1 hour or ... parsley and ham cubes. Reheat soup very slowly until hot.



Combine beans; divide into 4 equal ... one batch of soup: Wash one batch of ... mg. cholesterol, 35 gm carbohydrates, 13 gm protein, 1 gm fat

Soak lima beans in water overnight, drain and ... meat then add to the soup. Bring to a boil then let it simmer for 2 to 3 hours before serving.

Drain the soaked beans and reserve. Place the ham ... ham bones from soup, cut meat off the ... of time and just heated through. Serves 6 to 8.

Combine all ingredients, stirring well. Divide bean soup mix into 14 (1 1/2-cup) ... water 2-inches above beans and soak overnight. Drain off ... Yield: 2 1/2 quarts.

Soak the lima beans overnight. Boil for 1/2 hour. Add soup, sugar, onion, green pepper, ... crock pot - it usually takes about 7 hours on low.

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