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Results 21 - 30 of 176 for tomato soup lima beans
Combine all beans. Store in an airtight ... beans are tender. Add remaining ingredients and simmer an additional 30 minutes. Yield: 2 1/2 quarts.
Soak beans overnight. Drain well, place in ... onion and bay leaves before serving. Mix all beans together and keep stored in a dark cool closet.
23. CRAZY BEANS
Preheat oven to 350 degrees. Cook sausage in frying pan, breaking up meat with a spoon. Cook thoroughly and drain. Combine all remaining ...
Brown sausage, celery, and onion and then drain. Mix together tomato soup, brown sugar, chili powder, ... May be doubled for a very large crowd.
25. LIMA BEANS & HAM
Put all ingredients in slow cooker, stir. Cover and cook on low 8-10 hours or high for 4-5 hours or until beans are tender.
Put all ingredients in crock pot. Stir together well. Cover and cook on low for 7-10 hours. (High 4-5 hours). Serve with wedges of hot corn ...
Cook bacon until crisp; remove ... until tender; add beans, soup and bacon, mixing well. Spoon ... 375°F for 30 minutes. Makes 5 to 6 servings.
28. LIMA BEANS & HAM
Put all ingredients in crock ... and cook on low for 8 to 10 hours (on High for 4 to 5 hours) or until beans are tender. Makes 4 to 6 servings.
Cook sausage in frying pan and drain. Combine all ingredients in slow cooker crock. Cook on High 4 to 6 hours.
30. BEAN CASSEROLE
Brown sausage, onion, celery and drain; add all other ingredients; mix well. Heat 15 minutes. Put in oven, uncovered at 350 degrees for 45 ...
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