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Results 91 - 100 of 176 for tomato soup lima beans
91. FRENCH BEAN SOUP
Combine all ingredients and simmer for 3 to 3 1/2 hours stirring occasionally.
In large Dutch oven, brown ... tender. Stir in soup, tomato paste and ketchup; simmer 15-20 ... 350 degrees for 1 hour. Makes about 25 servings.
Fry, crumble and drain sausage. Mix rest of ingredients in a 2 quart casserole. Bake at 350 degrees for 45 minutes to 1 hour.
For large crowd. Mix in large bowl the following: Mix all together. Bake 2 hours at 350 degrees and then add 1 can of tomato paste and mix in.
95. BIG PARTY BEANS
In large pot brown meat. ... and stir in soup tomato paste and ketchup. Simmer for ... Bake uncovered 350 degrees for 1 hour. Serves about 25.
Brown sausage and onion together (skim off fat). Add rest of ingredients and bake for 1 hour at 350 degrees.
97. HILLBILLY BEANS
1. Crumble and brown the sausage in skillet, breaking up the chunks. 2. Add onion last few minutes. 3. Drain fat. 4. Combine with the ...
98. BAKED BEAN MIX
Brown sausage, onion, and celery until brown. Mix with all other ingredients and bake 1 hour.
In a large Dutch oven, ... tender. Stir in soup, tomato paste and ketchup simmer 15-20 ... That way, my husband and I can enjoy them at any meal.
Wash beans and cover with water. Add ... hours. We love them here at our bunk house. Serve with a big hunk of cornbread and you've got a good meal.
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