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Results 1 - 10 of 1,360 for tomato pork
Dredge pork chops with salt, pepper and ... chops. Add 1 1/2 cups of water and pour around chops. Cover and bake in 350 degree oven for 2 hours.
In a frying pan, brown ... minutes. Drain the pork sausage. Drain the egg noodles; ... the can of tomato soup in the kettle in ... 2 to 4 people
Season the pork chops with salt and pepper. ... Protein 35g; Vitamin A 6%DV*; Vitamin C 20%DV; Calcium 8%DV; Iron 10%DV * Daily Value / Mealtime.org
Preparation Time: Approximately 10 minutes ... minutes Season the pork chops with salt and pepper. ... Calcium 6%DV; Iron 15%DV; *Daily Value
Preheat oven to 350°F. Lightly brown pork chops with onion and garlic. ... until pork chops are nice and tender. Serve with freshly steamed rice.
Preheat oven to 350°F. Coat chops with flour and place them in baking pan. Do not layer chops. Add garlic powder, salt and pepper to taste. ...
Salt and pepper pork chops. Brown in skillet. Remove ... to skillet. add tomato sauce, sugar powder. Simmer for ... the chops). Serve with rice.
Brown pork chops, salt and pepper as ... chop. Add the tomato juice to the top of ... hour at 350 degrees. Baste at different times as needed.
Dredge breaded pork chops with seasoned flour. Heat ... Pour chicken broth, tomato paste, onion, green pepper and ... uncover and bake 20 minutes.
Put 1 can tomato sauce on bottom of 9 x 13 inch pan. Put pork chops on top of sauce. ... Bake at 315 degrees (uncovered) 45 minutes to 1 hour.
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