Tip: Try pecan fruit cake for more results.
Results 1 - 7 of 7 for texas pecan fruit cake
Preheat oven to 250 degrees. ... coat well. Add pecans and coconut and mix well. ... least 2 weeks. Cake cuts best when cold. Slice very thin with serrated knife.
Ingredients: 7 (flour .. milk .. pecans .. quarters ...)
Cream butter and sugar; set ... butter and sugar and mix thoroughly. Add flour, fruit, pecans, raisins and lemon extract. Bake 3 hours at 275°F.
Ingredients: 8 (eggs .. extract .. flour .. fruit .. pecans .. raisins ...)
(Approximate or your favorite dried fruits). At least 12-24 hours ... flour mixture to pecans. Then gradually add remaining ... for months - chilled.
Ingredients: 13 (apricots .. cherries .. dates .. extract .. flour ...)
Beginning with eggs, mix in ... for 2 1/2 to 3 hours. This recipe has won first prize at the Texas State Fair. It was kept secret for many years.
Ingredients: 14 (applesauce .. dates .. flour .. honey .. marmalade ...)
Mix together sugar, eggs, fruit cocktail, soda and flour. Pour ... Spoon over warm cake to allow cake to absorb ... Cool and cut into squares.
Ingredients: 11 (eggs .. flour .. milk .. pecans .. soda .. sugar ...)
Mix in order given. Spray ... spray. Fill with cake batter. Place pan of water ... golden brown. Let set for 10 minutes before removing from pan.
Ingredients: 6 (cherries .. flour .. milk .. pecans .. pineapple ...)
Mix in order given. Spray miniature muffin tins with non-stick spray. Fill with mixture. Bake at 350 degree for 30 to 35 minutes.
Ingredients: 6 (flour .. milk ...)