Temperature for Frying Fish - Recipes

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Did you mean temperature frying fish?

Results 1 - 10 of 10 for temperature for frying fish

1. CRISP BEER-BATTER FISH

Beat the egg, then beat ... minutes. Just before frying, stir in the baking ... pan to cover fish, but no more than 2/3 full to allow for rapid bubbling. Heat 375 degrees. ... Drain. Approximately 4 servings.

2. SOUTHERN FRIED CATFISH

Cut catfish fillets into 3-inch ... water and marinate fish in refrigerator for 60 minutes or 30 minutes at room temperature. Combine cornmeal, crushed crackers, ... B12, 1.5mg Vitamin C.

3. BEER BATTER FISH

Wash fillets and pat dry. To make the batter mix flour and salt in large mixing bowl. In a separate bowl lightly beat the egg yolk and ...

4. CAJUN STYLE FISH

Mix all ingredients (except fish) together. Use enough oil ... in the sauce for at least an hour. Heat a heavy frying pan to high temperature. Pour in a teaspoon ... for the Real McCoy.

5. STEVE'S DEEP FRIED FISH

Combine ingredients, except fillets and ... batter cold so fish won't soak up too much ... well to maintain temperature. Too many fillets deep ... towel lined plate for crispness. Use leftover batter and ... catching and deep frying!!! What a great way to spend time with your children!

6. PEACOCK BASS FISH FRY

EQUIPMENT: Propane-fueled deep fat fryer. ... towels. PROCEDURE: Rinse fish fillets well, cut out the ... top during the frying process. Light the gas and ... much time waiting for the oil to come up ... on the oil temperature throughout the cooking process and ... and take appropriate precautions.

7. EXTRA CRUNCHY FISH AND CHIPS

To serve 4. Chips: Cut ... with potato strips. For saucepan, fry no more than ... set at low temperature until served. For extra crispy ... of 2 step frying (for fresh potatoes only). Fry ... on paper towel. Fish: Cut partially thawed or ... batter from fryer regularly.

8. CHIRASHI-ZUSHI (SCATTERED SUSHI)

Dried Shitake mushrooms - softened ... in tepid water for 3-5 hours to soften, and ... Force-cool to room temperature by placing hot vinegar mixture ... in half before slicing.

9. BEER-BATTERED ROCK SHRIMP WITH HONEY MUSTARD

To make batter, combine flour, ... Set aside, uncovered, for at least an hour. In ... oil to deep-fry temperature, about 350°F. Test oil ... rock shrimp or fish on paper towel and then ... the dish's cayenne kick.

10. CRISPY SHRIMP SALAD

Preparation time: about 30 minutes. ... pepper. Cover; refrigerate for 30 minutes. In another bowl, ... aside at room temperature until ready to use. Stir ... tablespoons lime juice, fish sauce, garlic, and 1/4 cup ... degrees on a deep-frying thermometer. Working quickly, lift shrimp, ... 4 to 6 servings.

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