Baking Dounts - Recipes

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Results 1 - 10 of 31 for baking donut

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1. BAKING FORMULA MISCELLANEOUS CAKES

Enjoy these eleven delicious cakes and dessert baking formulas. Melt chocolate in the ... with parchment paper. Bake in moderate (350°F) oven for ... then cut into squares.

2. LONDON'S BEST BAKED DONUTS

Preheat oven to 350°F. Cream ... tins 1/2 full. Bake at 350°F for 20 to 30 minutes. Dip donuts in melted butter. Then roll in sugar/cinnamon mixture.

3. BEST BAKED DONUTS!

These donuts are best when eaten the ... together flour, sugar, baking powder, nutmeg and salt. In ... to 3/4 full. Bake at 425°F for 6 to ... away before icing sets.

4. BAKE AND EAT DONUTS

Cream butter and sugar; add ... tins 1/2 full. Bake at 350°F for 20 to 30 minutes. Dip donuts in melted butter. Then roll ... of sugar and cinnamon.

5. BAKED DONUTS

Beat together butter, egg and ... Mix together flour, baking powder, salt and nutmeg. Mix ... tins 2/3 full. Bake at 350°F for 20 to ... warm. Makes 1 dozen.

6. BAKED ORANGE DONUTS

Sift dry ingredients together and ... tins 2/3 full. Bake at 350 degrees for 20-25 ... Then dip into sugar and cinnamon mixture. Makes 12 donuts.

7. BAKED RAISED DONUTS

In a large saucepan bring ... apart on greased baking sheets. Brush rings with butter ... (about 20 minutes). Bake at 425 degrees for 8-10 ... As soon as donuts are removed from oven, brush ... Makes 2 1/2-3 dozen.

8. BAKED FRENCH DONUTS

Cream sugar and butter; add ... milk. Fill well greased muffin pans 1/2 full. Bake at 350 degrees for 25 minutes. Brush on butter and cinnamon.

9. BAKED FRENCH DONUTS

Mix all ingredients except topping. Put in greased muffin pans. Bake at 350 degrees for 20 minutes. ... oven, roll in butter, sugar and cinnamon.

10. BAKED FRENCH BREAKFAST DONUTS

Cream butter and sugar thoroughly. ... well. Sift flour, baking powder, salt and nutmeg together. ... tins half full. Bake 20 minutes at 350 degrees. ... Makes 12 to 14.

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