Results 1 - 10 of 35 for sweet-and-sour kielbasa

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Cut kielbasa into penny size slices. In ... kielbasa, pepper chunks and onion, about 5 to 10 ... pineapple chunks (drained), sweet and sour sauce. Heat through and simmer 20 to 25 minutes. Serve with rice.

Cut the kielbasa into diagonal slices. Place those and all other ingredients in a crock-pot. Cook on low at least 6 hours.

Cut kielbasa into medium size chunks and cook until warm in a little water. Add sweet and sour sauce and cut up peppers. ... minutes. Serve over rice.

Bake kielbasa in 350 degree oven about 25 minutes. Remove and slice into 1/2 inch circles. ... pineapple and all sweet and sour sauce. Add sliced kielbasa. Cook on low for 1 hour.

Mix jelly and mustard in small saucepan; boil ... set aside. Slice Kielbasa into rounds, arrange slices on ... of rice rings. Makes 4 servings.



Cut kielbasa in 1/4-inch slices. Put in crock-pot with jars of chili sauce and grape jelly. Simmer on low for 2 hours. Stir often.

Fork prick the kielbasa and boil for about 4 minutes. ... Variation: Chunk of pineapple and Kielbasa piece on a toothpick stuck into a grapefruit half.

Drain juices from both cans of pineapple. Boil kielbasa for 10 minutes, drain well ... all remaining ingredients and put in crock pot. Mix ... to 1/2 inch slices.

Cook sausage over low heat ... Combine chili sauce and next 3 ingredients in large skillet; stir well. Add kielbasa and pineapple chunks; simmer 15 ... appetizer. Just add toothpicks.

Brown Kielbasa slowly in hot shortening. Add 1 cup water, bouillon cube, and 1/4 teaspoon salt; mix well. ... Serve over rice. Makes 6 servings.

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