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Results 1 - 10 of 31 for sunshine punch
Make a large block of ... cherries in a punch bowl over the block of ... punch bowl. Fill a pre-chilled Thermos 1/4 of the way with regular ice.
Combine in punch bowl the orange juice, lemonade and limeade with 1 quart water. Mix well, then stir in ginger ale and ice cubes. Serves 12.
Freeze in a Bundt pan the juices and fruit. Put frozen ring in punch bowl. Add sherbet, then add pop.
Combine juice and ginger ale in punch bowl. Serve over ice with lemon and orange slices. Yield: 8 servings. Add 1 pint pineapple sherbet.
Chill juices and ginger ale. When ready to serve, mix thawed lemonade, juices and ginger ale. Serve over ice. Makes 36 (1/2 cup) servings.
Combine water and sugar, stir until sugar is dissolved. Boil for 3 minutes; cool. In blender, combine bananas and half of pineapple juice. ...
Combine ingredients except ginger ale; pour over ice block in bowl. Add ginger ale just before serving.
Combine all ingredients except ginger ale. Chill. Add ginger ale just before serving.
Combine all ingredients except ginger ale. Chill in refrigerator. Just before serving, add ginger ale and pour over ice cubes in punch bowl.
Have all ingredients well chilled. Mix juices in punch bowl. Add gingerale. Top with scoops ... strawberries. Makes about 24 (1/2 cup) servings.
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