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Results 1 - 10 of 11 for strata pie
In large skillet, thoroughly cook ... In buttered 10-inch pie plate, arrange about three-fourths of ... Refrigerate leftovers. Makes one 10-inch pie
Drain pineapple and reserve the ... and cook a little longer. Cool. Pour over the chilled pie crust. Top with cool whip and reserved pineapple.
Drain pineapple, reserving 2 tablespoons ... Chill well. Pour pie filling on top and chill ... be frozen. Option: substitute cherry pie filling.
Drain fruits, reserving syrups. Blend ... over bottom of pie shell and chill. Blend the ... hours. Top with whipped cream and fresh blueberries.
Cut shortening into flour and ... out. Put into pie pan. Prick with fork. Bake ... Spread over whipped cream in pie shell. Chill at least 4 hours.
Sift together flour and 1/2 ... an inverted 9" pie pan. Fit loosely into pan; ... Spread over whipped cream in pie shell. Chill at least 4 hours.
Beat into soft mounds. Add ... on bottom of pie crust and place in 325 ... with chilled chocolate and spread on top of pie. Chill 4 hours. Serve.
Combine filling and cinnamon; set aside. Mix in a blender the eggs, milk, salt and nutmeg. Cut up bread (including crust) into 1-inch ...
Beat egg whites until soft ... bottom of baked pie shell. Bake at 325 degrees ... over whipped cream in pie shell. Chill 4 hours. SCRUMPTIOUS!!!
Bake at 450 degrees for ... sides of baked pie shell. Bake at 325 degrees ... mixture. Spread over whipped cream in pie shell. Chill at least 4 hours.
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