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Results 1 - 10 of 26 for steak marinade cherry
String ingredients onto sticks, alternating so everyone gets a portion of each. Mix and pour over meat that's being refrigerated several ...
Mix ingredients for marinade sauce. Set aside. Skewer meat ... with vegetables. Let kebabs marinade 4 to 6 hours; baste with sauce while grilling.
3. SHISH KABOB
Cut meat into 1 1/2 inch cubes. Prepare marinade. Marinate meat for at ... skewers. Grill until meat has reached desired doneness. Serve over rice.
Cut meat into cubes. Add meat to marinade, stirring to coat. Let ... strips 1/4 inches thick and skewered accordion fashion. Cook for less time.)
Heat grill (about 350°F). Cut ... 30 minutes. Drain marinade into a saucepan. Brush grilling ... a spoon of the sauce, if desired. 4 Servings.
Combine tomato juice, vinegar and ... meat from the marinade and pour marinade into a ... each. Serve with a garden salad or over steamed rice.
Cut steak into 1 or 2 inch ... Remove steak from marinade, reserving marinade. Thread steak ... zucchini for 5 minutes before grilling, if desired.
Cut meat into 1 to ... remove meat from marinade, reserving liquid. Thread beef ... during cooking. Turn skewers t least once during cooking time.
Place beef in a glass ... Remove beef from marinade, strain marinade and reserve. ... 13 grams. Fat: 12 grams. (275 of the calories from fat).
10. STEAK KABOBS
Mix marinade. Pour marinade over steak in a shallow glass dish. ... for 2 hours or overnight. One package kabob sticks. Arrange them on a stick.
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