For the sauce, using a ... minutes. For the shells, heat the oven to ... salt and pepper, spinach and nutmeg. Spread half of ... Parmesan cheese. Serves 8.
Note: If you don't want to use steamed fresh spinach, you could use frozen ... among cooked pasta shells, stuffing each shell full ... 30 minutes. Serve warm.
Mix first 5 ingredients together. ... dip into bread shell on large platter and arrange ... I make this spinach dip for our Labor Day ... including the bread shell!
Pour half of sauce into 10"x6" baking dish. Combine spinach, ricotta cheese, 3/4 cup ... well. Fill each shell with spinach mixture and place ... Sprinkle with remaining Mozzarella.
Fennel seeds add a flavorful ... If using frozen spinach, squeeze dry. If using ... Fill each pasta shell with spinach mixture. Place shells, filling side up, in ... Parmesan separately. 6 servings.
In large skillet, fry chopped meat. Cook spinach and set aside meat and ... refrigerator. Cook jumbo shells and rinse thoroughly until cool ... through, about 40 minutes.