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Results 1 - 10 of 19 for spicy tea
Steep tea in water (use a tea ... for five minutes sugar, water, cloves, and cinnamon. Strain. Add to the tea mixture. Add fresh mint and serve.
Place the cinnamon and ginger ... set the "homemade tea bag" in the warm water. ... some honey and enjoy! (This tea is also great for nausea!!)
Combine 1 quart of water, ... and pour over tea bags. Simmer 5 minutes. Combine ... needed. Serve with a thin slice of lemon. Make about 6 quarts.
Combine tea bags, lemon, Sweet 'n Low, ... a heat proof pitcher. Pour in water. Let stand 1 hour or until cooled. Chill. Strain before serving.
Cream butter; gradually add sugar, beating until light and fluffy. Add egg, molasses, and water; mix well. Combine flour, soda, and spices; ...
Mix together; store in airtight container. To serve, add 1 tablespoon in cup and add boiling water.
Pour hot tea over raisins. Let cool. Meanwhile ... stir only until moistened. Pour into greased loaf pan. Bake at 350 degrees for 50-60 minutes.
Heat sugar and water to boiling. Add tea bags and remove from heat. ... minutes. Remove bags and add juices. Stir until blended. Pour over ice cubes.
Combine 1/2 cup water with ... Remove from heat; add tea bags. Cover and let stand 5 minutes; remove tea bags and spices. Dash in bitters. Serves 2.
10. SPICY TEA
Mix all ingredients together. Store in a glass container. Add 1 cup of boiling water to 2 or 3 teaspoons of dry ingredients. Mix and enjoy. ...
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