Results 1 - 8 of 8 for spearmint tea

Steep tea bags in hot water, sugar and spearmint leaves for several hours. Remove ... gallon jar. Add water and ice, enough to fill jar. Serve.

Bring tea to a boil, add a ... refrigerate, if serving cold. 1/2 cup fresh mint leaves may be substituted for tea bags (strain after steeping).

Put in a gallon jar and fill with water and ice.

Pour boiling water over tea bags. Steep for 10 minutes, ... sweeteners or 1/2 tub Crystal Light lemon or limeade for a citrus taste without the sugar.

Put in large punch bowl with thin slices of lemon floating.

Put in large punch bowl. Serve with slices of lemon. Yield: 1 gallon.

Use recommended amount of water for quantity being made. Bring water to a boil. Add leaves. Remove kettle from heat. Let steep for 10 ...

 

Recipe Index