Results 1 - 10 of 33 for sour cream salmon loaf

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This recipe comes out very ... liquid of the salmon. In medium bowl, combine ... in a greased loaf pan. Bake 40 minutes at ... add 1 more egg.

Drain half of the liquid off the salmon. Add all the ingredients together; mix well. Place in a loaf pan. Bake 40 to 45 minutes.

Drain off half of liquid in can of salmon. Combine all ingredients and place in a loaf pan. Bake 40 minutes at ... less butter and add 1 more egg.

Measure the corn flakes and ... liquid of the salmon. Combine all ingredients; place in a loaf pan. Bake 40 minutes at ... and add 1 more egg.

Measure the corn flakes and ... liquid of the salmon. Combine all ingredients. Place in a loaf pan. Bake 40 minutes at ... and add 1 more egg.



Combine ingredients. Mix lightly. Shape into loaf in shallow baking dish. Bake ... ingredients. Mix well. Serve with salmon loaf. Makes 6 to 8 servings.

Form a ball. Spread sour cream over it and chill 2 hours. Sprinkle with parsley and 1 teaspoon dill weed.

In medium mixing bowl, combine salmon, eggs, crumbs, milk, celery, ... Serve warm over loaf. Yield: 4 servings. Conventional ... 30 to 35 minutes.

Combine ingredients except Cucumber Sauce; mix lightly. Shape into loaf in shallow baking dish. Bake ... ingredients; mix well. Makes 6 to 8 servings.

Combine all ingredients. Pour into greased loaf pan. Bake at 325 for 1 hour. Makes 4 servings.

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