| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try pie roast beef for more results.
Results 1 - 10 of 16 for shepherd pie roast beef
Cook ground beef, onions and mushrooms in ... overflow you may sprinkle the inside edge of the pan with Parmesan cheese before adding the potatoes.
Potato filling: Combine well potatoes, ... pepper to taste. Beef filling: In skillet cook onion ... with butter. Bake 400 degrees 10-15 minutes.
Saute the onion in oil ... Stir in the beef, gravy, Worcestershire sauce, parsley ... at 400 degrees until the potatoes are puffed and golden.
4. SHEPHERD PIE
Preheat oven to 375°F. Bring ... flakes. Add ground beef, and cook until no longer pink. Stir in roast beef, sprinkle with flour, then ... broiler for 1 minute.
Dissolve bouillon in enough water to make a gravy. Put all in a small baking dish, cover with cauliflower. Bake at 350 degrees. Bake until ...
Saute onion and celery in butter until tender. Stir in meat, oregano, and gravy. Season with salt, pepper and Worcestershire sauce. Heat ...
Place carrots in small saucepan. Barely cover with water; cook until fork-tender. Drain. Meanwhile, in separate saucepan cook onion, barely ...
Cook potatoes until tender in ... or ground leftover roast beef. Heat through. Spoon beef ... be prepared earlier in the day and refrigerated.
In large skillet over medium ... 2 minutes. Add beef, mushrooms, peas and onions. ... butter. Bake 20 to 25 minutes or until brown. Makes 4 servings.
Place carrots in small saucepan; barely cover with water. Cook until fork- tender; drain. Meanwhile in separate saucepan, cook onion barely ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables