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Results 1 - 10 of 12 for sauteed asparagus
In a large non-stick skillet ... sliced mushrooms and asparagus, stir to coat vegetables ... minutes, or until desired tenderness is achieved.
Combine water and salt in ... high heat. Add asparagus; return to boiling. Cover; ... creamy consistency. Remove from heat; stir in pepper. Serve.
In a 1 quart casserole combine the oil and asparagus. Cover tightly and cook ... ingredients. Let stand, covered, for 2 minutes. Makes 4 servings.
Wash, peel and cut asparagus. Heat oil in pan. ... Uncover; turn up heat and cook, stirring to evaporate liquid. Stir in butter; season. Serves 4.
Place 1/2 cup ingredients on each shell. Fold in half and fry until golden brown on each side. Slice boiled egg and place on top of ...
Mix and toss all ingredients together.
7. VEAL OSCAR
Arrange asparagus on plate, place slice of ... slowly until smooth, stirring constantly. Add butter, stock, parsley and seasonings. Serve hot.
Grease a 2 quart square ... Ritz crackers. Drain asparagus and reserve juice. Layer asparagus, ... few of the sauteed almonds. Make another layer of ... degrees for 30 minutes.
Place layers of noodles, tuna, and asparagus in a greased 2 quart ... and crumbs. Pour soup over top of all. Bake at 350 degrees for 30 minutes.
Grease a 9"x12" dish. Layer asparagus then peas, mushrooms and egg ... Can be made ahead. Can be frozen baked. Allow time for frozen. Serves 12.
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