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Results 1 - 10 of 40 for sausage bites
In a 3-qt. slow cooker, combine the sausages. In a small bowl, ... until heated through. Stir in pineapple. Serve with toothpicks. Serves 12 to 14.
Brown and drain sausage and onions. Wash mushrooms; discard ... in each mushroom cup. Top with cheese. Bake at 400°F for 10 to 15 minutes.
Cook sausage until brown, stirring to crumble. ... NOTE: The phyllo bites can be frozen before baking. Do not ... as directed. Yield: 8 dozen.
1. Cut sausages into 1 inch chunks. Place ... on paper towels. 5. When serving, insert cocktail picks in each sausage. Serve with chutney sauce.
Cook sausage, crumble, drain. Saute mushrooms ... at 400 degrees for 20 minutes. Serve hot. Yields 8 dozen. Note: May be frozen before baking.
Sausage should be at room temperature. ... at 375 degrees approximately 20 minutes. Great fast breakfast to eat on the run or great appetizer.
Work all ingredients into bite size balls. May be frozen for baking later or bake on cookie sheet at 375 degrees for 10 to 14 minutes.
Preheat oven to 400 degrees. ... minutes or until sausage is fully cooked and brown. ... Cut into 1-inch slices and serve warm. Makes 3 dozen.
In a bowl, combine sausage, egg and bread cubes. ... slowly for 20 minutes, stirring occasionally. Add meat and heat through. Serve hot with picks.
Line bottom of two 9 ... a skillet, brown sausage meat; drain. Put meat into ... minutes. Cut into squares or bars. Serve warm or at room temperature.
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