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Tip: Try kielbasa bacon onion for more results.
Results 1 - 10 of 20 for sauerkraut kielbasa bacon onion
Sauté onion in bacon fat. Stir in broth, beer, sauerkraut, tomatoes, brown sugar and ... Vegetable oil or olive oil can be used instead of bacon fat.
Simple, cheap and quick to ... Crock-Pot. Cut up kielbasa (thin slices or diced chunks). Dice onion. Cook bacon normally (let stand and get ... casserole into the oven.
Saute bacon; set aside. Add kielbasa sausage to brown; set aside. ... 2 tablespoons. Add onions and mushrooms to pan, saute then set aside. Drain sauerkraut. Save liquid and add ... and simmer 15 minutes.
Saute bacon, onion and seeds. Add sauerkraut and water to cover and ... sugar and potato. Cook 15 minutes more; potato thickens juice. 10 servings.
5. KAPUSTA
Rinse and drain sauerkraut well. Add beef cubes to ... 20 minutes. Fry bacon, reserving the drippings. Add onion and brown; add flour and ... thoroughly. Note: Cook Kielbasa until boiling in water; then ... and add to Kapusta.
Boil kielbasa 15 to 20 minutes until golden brown. Add sauerkraut, tomato juice and water. Season with garlic powder, onion powder, ketchup and a dash ... for about 30 minutes.
In a Dutch oven cook onion, bacon until onion is tender but ... minutes. Stir in Kielbasa, apples and kraut. Cook ... until apples are tender.
Empty sauerkraut into colander and rinse with ... water out). Saute onion, add mushrooms and bacon. Stir in brown sugar. ... Add cut up kielbasa and cook slowly or bake at 300 degrees for one hour.
Fry bacon in large kettle or Dutch ... until browned. Saute onion and garlic in same kettle ... occasionally. Stir in sauerkraut, paprika, water, bouillon cubes, ... 30 minutes. Add kielbasa, simmer 12-15 minutes longer. ... parsley. A German favorite!
Cook bacon in frying pan or Dutch ... of fat. Saute onions and garlic in fat being ... and add drained/rinsed sauerkraut. Warm through and add ... of kinds of mustard.
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