Results 1 - 10 of 478 for roasted potatoes for 50

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Choose small potatoes that are in good condition ... parsley and paprika for just before serving). Place potatoes on a baking ... a single layer. Roast the potatoes for about an ... packets on the grill.

Preheat oven to 450°F. Scrub potatoes well and cut into 1 ... preheated oven and roast potatoes, stirring once or twice, for about 25 minutes or until ... Serve while still hot.

Note: Fresh herbs, when not ... when in season for best flavor. Preheat oven to ... peel and slice potatoes into 1 inch thick pieces. ... translucent. Add red potato slices and butter, stirring only ... or twice to roast on both sides, then, using ... if needed) and serve.

Preheat oven to 400°F. Place potatoes in a non stick baking ... in the oven for an hour or until tender, ... cheese 3-5 minutes before serving.

Place potatoes in a gallon size Ziploc ... toss again until coated. Bake on ungreased baking pan at 450°F for 35 minutes. Makes 4 to 6 servings.



Note: New or red potatoes don't require peeling; just scrub ... (about 35 minutes). Variation: Sprinkle 1/4 cup grated Parmesan over potatoes.

Preheat the oven to 350°F. ... sheet pan and roast until it is soft to ... Let garlic cool for 5 minutes, then squeeze the roasted cloves out of the garlic ... hour. Place the potatoes in an oven-proof dish and ... for 40 or 50 minutes, place the potatoes in ... before roasting. Serves 6-8.

Peel potatoes, halve and boil for 25 minutes. Do not cut ... want. Squeeze the roasted and cooled garlic out of ... loses its stringy effect.

Heat oven to 425 F. Place potatoes on 15 x 10 x ... bowl. Add potatoes; mix lightly. Serve warm or chilled. Makes 6 servings. Serving Size: 6.

Wash, peel and cut potatoes in wedges. Mix all ingredients ... can change them for the amount of people being ... balsamic vinegar have been stirred.

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