Results 1 - 10 of 30 for ricotta cheese potatoes

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To prepare the dumplings, combine ... Meanwhile, prepare the potato-and-cheese filling by boiling the potatoes in lightly salted water in ... about 6 dozen pyrohy.

This recipe has been hit ... very finely dice potato, squash and zucchini. Dice ... the sautéed veggies, ricotta cheese, Parmesan and Romano cheese ... minutes at 375°F. Enjoy!

Use food processor to mix ... make filling, boil potatoes until just done. While potatoes ... potatoes coarsely. Add cheese, sauteed onions, salt and ... is not too runny.

In a saucepan melt butter ... tender. Make mashed potatoes. Mix in a separate container ricotta cheese, egg and parsley flakes. ... served hot or cool.

Combine mashed potatoes, onions, parsley, Ricotta, grated cheese, eggs, salt, garlic, pepper, ... Mozzarella. Spread remaining potato mixture on top and add ... until cheese is bubbling.



Cook the potatoes in lightly salted water to ... saucepan until tender. Drain potatoes; mash. Beat in ricotta, sour cream, parsley, salt and pepper.

This versatile and hearty vegetarian ... chunks of Parmesan cheese to soften in the soup. ... served with a good bread, can be a meal in itself.

Boil potatoes in jackets; peel; mash with ... dry gnocchi to the sauce. Stir in Ricotta and cook for 15 minutes longer. Makes 6 to 8 servings.

Boil potatoes and peel, put in a ... add butter, eggs, cheeses and parsley. Mix with your fingers, add the Ricotta blend together. Butter baking pan, ... on size of slices.

Combine the spinach, cheeses, egg, starch, nutmeg and ... Sprinkle with Parmesan cheese. Heat for a few minutes in the oven. Makes 24 large gnocchi.

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