Rice Ham Tomato Casserole - Recipes

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Results 1 - 10 of 30 for rice ham tomato casserole

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1. MIX AND MATCH CASSEROLE

Combine sour cream, milk, water, ... in selected Vegetable, Pasta/Rice, Meat/Fish/Poultry, and, if desired, ... easy preparation. Each casserole bakes 1 hour and 20 ... Parmesan cheese, breadcrumbs. Ham Casserole: cream of celery soup, ... breadcrumbs. Makes 6 servings.

2. BLACKEYE PEA CASSEROLE

Cook peas as directed. Mix with rice, ham, tomatoes, chopped onions and ... Pour into buttered casserole dish and bake 45 minutes at 350 degrees.

3. ARROZ CON POLLO - CHICKEN & RICE CASSEROLE

Preheat oven to 375 degrees. ... green pepper and ham to skillet. Saute' until vegetables ... Add crushed tomatoes, tomato cubes, saffron, bay leaf and ... sticking particles. Add rice, capers, olives and chicken. ... serve sprinkled with coriander.

4. BLACKEYED PEAS & RICE CASSEROLE

Mix peas, ham, tomatoes, onion and pepper. Bring to boil. Add rice. Cover and let rest ... pour into oiled casserole. If dry add small ... not, add some water.

5. HAM AND RICE CASSEROLE

Combine all ingredients and stir ... into a lightly greased 3 quart casserole. Cover and bake at 350 degrees for 1 hour. Yields 6 to 8 servings.

6. SPAM OR HAM & RICE CASSEROLE

Saute green pepper and onion ... butter. Add diced ham. Add soup and water, bring to boil. Cook rice and put in casserole. Add diced cheese. Add ... or until well heated.

7. HAM-AND-RICE CASSEROLE

Combine all ingredients, and stir ... into a lightly greased 3-quart casserole. Cover and bake at 350 degrees for 1 hour. Yield: 6 to 8 servings.

8. BLACKEYE PEAS CASSEROLE

Put peas into 1 1/2 ... tender. Mix with rice, ham, tomatoes, onion and green ... Pour in buttered casserole and bake 45 minutes at 350 degrees.

9. OKRA - RICE - HAM CASSEROLE

Smother sliced okra in melted butter with onion and ham. When cooked through add rice and seasonings. Place tomato wedges on bottom of casserole dish. Cove with okra, rice ... until hot and bubbly.

10. RICE AND HAM CASSEROLE

Boil rice until done. Drain, put into bowl. Add salt, ham, onion, tomatoes and Worcestershire ... with butter. Bake at 315 degrees for 1 hour.

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