Red Curry - Recipes

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Results 1 - 10 of 203 for red curry

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1. LOW-CALORIE THAI RED CURRY CHICKEN

In a non-stick skillet or ... color. Add the curry sauce and chicken to the ... oil-free, low-calorie Thai dinner! It's guaranteed to please! !

2. RED CURRY (KAENG PED)

Pour half can of coconut ... or wok. Add curry paste; mash together well. Using ... one can also find bamboo shoots already sliced into strips.

3. CURRIED RED LENTIL SALAD

In large bowl, whisk together all ingredients for dressing. Set aside. Wash lentils. Cook in boiling water 5-6 minutes or until just ...

4. RED BEANS AND CURRIED RICE

Brown sausage in 4 quart ... tomatoes, salt, pepper, red pepper flakes and water. Simmer ... add 1-2 tablespoon curry powder, 1/4 cup dry chicken ... 1/2 cup dried onions.

5. THAI-STYLE RED CURRIED MUSSELS

In saucepan, combine oil, paste, and ginger Saute over high heat approximately 2 minutes, be careful not to burn. Add coconut milk, sugar, ...

6. CURRIED RED LENTILS AND CARROTS

Combine lentils and 1/2 cup ... and yogurt. NOTE: Red lentils available at health food stores. Also cauliflower may also be added with carrots.

7. CURRIED RED LENTIL SALAD

Whisk together and set aside: Wash 1 pound dried red lentils and cook in boiling ... chopped red onion. Let marinate several hours. Serves 8-10.

8. CURRIED RED LENTILS AND BRUSSELS SPROUTS

Cover lentils generously with water and bring to a boil. Reduce heat and cook until lentils are soft but have not lost their shape, less ...

9. CURRIED CORN WITH RED PEPPER

Cook corn in boiling water ... in skillet. Add red pepper, onion and garlic. Cook 2 minutes. Sprinkle with curry powder. Add corn, salt, pepper ... 2 minutes. Serve hot.

10. CURRIED CORN WITH RED PEPPER

1. Cut and scrape corn ... minutes. Sprinkle with curry powder and cook, stirring, about ... stirring, about 2-3 minutes. Serve hot. Yield 4 servings.

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