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Results 31 - 40 of 203 for red curry
1. In a small bowl, combine whipping cream and corn syrup; set it aside. 2. Sauté the garlic and onions over medium heat in a large ...
Place potatoes in a large pan, cover with water. Bring to boil. Boil 4-6 minutes or until crisp-tender. Drain. Heat oil in a large skillet ...
In large skillet, melt butter ... (While browning, stir curry powder and garlic into butter.) ... Spoon vegetables and juice over the entire dish.
Cook potatoes; drain. Cool and ... salt, pepper, vinegar, curry, and garlic. Stir in ... coated. Cover and refrigerate at least 3 hours. Serves 10.
35. CURRIED POTATOES
Boil water and add potatoes, ... Sprinkle flour and curry powder over onions and apples ... potatoes and carrots. Serve over hot rice or noodles.
Coat meat with mixture of ... apple juice, vinegar, curry powder and thyme. Top the ... 35-40 minutes until the batter plumps up. Serves 10-12.
1. Put chutney, mayonnaise and curry in bowl and mix well. ... chunks. 4. Combine chicken, broccoli, and red pepper. Add chutney mixture to chicken.
38. CURRIED SALMON
1. In large, deep skillet, ... leaf, butter and curry powder. Heat to boil. 2. ... cholesterol per serving. Substitutions: trout, black cod, scallops.
Cook pasta in boiling salted ... Whisk in vinegar, curry powder, pepper flakes and chutney. ... well mixed. Season with salt and pepper. Serves 2.
Kid is known as goat ... transparent. Add the curry powder and hot pepper and ... the lime/lemon juice and cook 2 or 3 minutes longer. Serves 6.
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