Results 1 - 10 of 35 for pressure can green beans

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Place all in large pressure cooker and pressure cook 10 minutes.

Cut beef in half. Season ... 30 minutes in pressure cooker on medium high heat. Open and add carrots and beans. Cook 5 minutes. Remove ... and cook 7 minutes.

Heat cooker. Brown meat in hot fat. Add onion, salt, pepper and water. Place vegetables over beef. Close cover securely. Cook 10 to 12 ...

Set control on 10 pounds ... cold water until pressure is gone. Then remove control from lib, then lid can be opened safely. Add frozen ... 10 to 15 minutes).

Saute onions, water chestnuts and pepper in butter. Then mix all ingredients except cheese. Put in 2 1/2 to 3 quart casserole dish. Top ...



Gather beans and wash 3 times, then ... rack in a pressure cooker which has water reaching ... Remove the lid carefully (facing away from you).

String and prepare green beans. Put into quart jars. ... sugar. Process in pressure canner for 20 minutes at ... you open the can. Therefore, we eat them better.

Any extra green beans, lima beans, corn or ... pot or large pressure cooker, brown ribs in small ... and add 1 can beef broth. Bring to boil. ... and pepper to taste.

Brown lamb and add onions ... tomatoes and 1 can of water to lamb and ... minutes. Add string beans to lamb mixture and season ... are tender. (A pressure cooker may be used instead ... using a pressure cooker.

Wash and trim beans. Boil beans for 5 ... to 10 pounds pressure before you start counting processing ... before removing weight or opening petcock.

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