Prepare Flank Steaks - Recipes

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Results 1 - 10 of 27 for prepare flank steaks

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1. FLANK STEAK ROLL UPS

Using a fork or meat tenderizer, prick the steak evenly over the entire surface; ... 450-500°F. Serve sprinkled with buttered bread crumbs, if desired.

2. BBQ FLANK STEAK

Tenderize steak by using fork, cover with ... cool. Pour over flank steak. Marinate overnight or up ... extra sauce. Cook about 20 to 25 minutes.

3. MOM'S LEMON FLANK STEAK

Put flank steak in Pyrex baking dish and ... remaining butter mixture. Broil for 8 minutes more. Remove from oven and slice on diagonal. Serves 4 to 6.

4. JODY'S PRIZE FLANK STEAK

Combine first 6 ingredients. Pour over flank steak, covering both sides. Cover ... Grill for 6 minutes on each side. Slice thin on the diagonal.

5. STEAKS WITH TANGY CRANBERRY SAUCE

1. Cut meat into 6 steaks. In skillet, heat salad ... salt if desired. Spoon remaining sauce over steaks. Note: About 325 calories per serving.

6. BARBECUED LONDON BROIL

Put the steak on a cutting board. With ... refrigerator. Cook 4-5 minutes each side or to desired doneness. Cut against the grain thinly. Serves 6.

7. STUFFED FLANK STEAK

Score steak on both sides and sprinkle ... Marinade 2 hours in dressing. Bake at 350 degrees for 25 minutes or barbecue 15 minutes one each side.

8. GRILLED STEAK LOGS

Slice steak into 8 (1 inch) wide strips if using flank steak, slice diagonally. Wrap each ... coals until done. Baste with sauce while cooking.

9. ROULADEN

Pound beef to tenderize meat tissue. Spread mustard thinly over meat. Sprinkle with pepper and salt. Place 1/4 dill pickle and 1/2 onion ...

10. SPICY LONDON BROIL WITH EASY "FRIED RICE"

Place rice in medium bowl; ... each side of steak with half of plum sauce; ... 3 inches from heat for 3 minutes on each side. Makes 4 servings.

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