Prepare Flank Steaks - Recipes - Page 3

Results 21 - 27 of 27 for prepare flank steaks

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Preheat oven to 400°F. To ... additional circles. To prepare filling, cut ingredients into uniformly ... initial one side to indicate its contents.

22. THAI STIR-FRIED BEEF WITH FRESH MINT

Slice the beef across the grain into strips 1/4-inch thick and 2 to 3-inches long. Set aside. Pound or grind the chilies, garlic, and onion ...

23. STEAK - LOVER'S SALAD

Prepare the salad: Prepare Garlic String ... are cooking, broil steak according to taste. Cut into ... Add pepper to taste. Toss well. Serves 2.

24. ONION STUFFED STEAK

Combine stuffing mix, 3/4 of ... Let stand. Score steak lightly on both sides. Combine ... When prepared ahead, do not slice until time to serve.

25. FAJITA

Mariande: Mix lemon and lime ... cream or yogurt. Prepare: Each person prepares their ... to center to form a pocket. Eat and enjoy. Serves 4.

26. BEEF WITH PEPPERS AND EGGPLANT

1. Prepare peppers and eggplant; wash peppers. ... excess fat from steak. Wipe steak with damp ... Reheat to bubbling just before adding meat.

27. CONROY CROCKROLADE

Prepare stuffing according to package directions. Pound flank steak until thin as possible. Spread ... and toothpicks. Slice into 1 inch slices.

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