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posole hominy
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posole hominy
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1.
POSOL (MEXICAN HOMINY DISH)
Sort, wash, soak and cook ... tender. Add drained
hominy
and seasonings to taste and ... before reheating. Excellent served with Mexican Cornbread.
Ingredients: 6 (fat .. overnight ...)
2.
GREEN SALAD WITH POSOLE AND CREAMY CILANTRO-LIME VINAIGRETTE
To make the dressing purée ... romaine, radicchio, tomatoes,
posole
, carrot, scallions, and olives ... Potassium 18%DV * Daily Value / Mealtime.org
Ingredients: 16 (carrot .. chilies .. cilantro .. juice .. oil .. olives ...)
3.
POSOLE
In a large heavy pot, ... Add the uncooked
hominy
and all the other ingredients. ... a side dish.
Posole
is traditionally prepared for feast ... good luck. Serves 4-6.
Ingredients: 7 (hominy .. oregano .. salt ...)
4.
POSOLE
If dry
posole
corn is used, soak 2 ... corn or canned
hominy
. Simmer until corn opens, ... until meat is tender (approximately 3 hours). Serves 12.
Ingredients: 8 (available .. chili .. oregano ...)
5.
POSOLE GUMBO
Saute garlic, onion, green pepper ... oil. Add tomatoes,
posole
, corn, okra, lemon juice ... simmer 15-20 minutes. Discard jalapeno before serving.
Ingredients: 13 (broth .. juice .. leaves .. lengthwise .. oil .. okra ...)
6.
POSOLE WITH PORK
Place pork and water in ... 1 hour. Add
hominy
, onion, oregano, chilies, and ... salt. Simmer over low heat for 20 to 25 minutes. Serves 8 to 10.
Ingredients: 7 (chunks .. onion .. oregano ...)
7.
POSOLE
Combine all ingredients except chili powder and simmer 3 to 4 hours or until meat is tender. Remove bay leaves and garlic and add chili ...
Ingredients: 16 (cloves .. hominy .. leaves .. lettuce .. onion ...)
8.
CHICKEN POSOLE
In a 5 to 6 ... broth, chilies and
hominy
to pan; bring to boiling ... Bring to boiling over high heat. Pour into a tureen. Makes 6 to 7 servings.
Ingredients: 10 (broth .. chilies .. leaves .. oil ...)
9.
NEW MEXICO POSOLE
Cook the pork in a ... pot and add
posole
, lime juice and chili. ... kernels burst and are soft but not falling apart. Serve along or as a side dish.
Ingredients: 7 (chili .. garlic .. hominy .. lime .. oregano .. salt ...)
10.
POSOLE WITH PORK
Place pork and water in a saucepan and cook, covered until meat is tender, about 1 hour. Add remaining ingredients, tasting for salt. ...
Ingredients: 8 (chunks .. onion .. oregano ...)
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