Results 1 - 10 of 17 for peach tarragon

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Brown chicken on barbeque grill. Meanwhile, combine the rest of the ingredients. Brush over chicken and continue during cooking. Sauce good ...

In small bowl, combine all ingredients except pork; mix well. Place pork roast in plastic bag. Pour marinade mixture over pork. Marinate in ...

Broil chicken, remove meat and ... of tomato, peeled peach, sliced green onions, diced ... bed of Boston lettuce with dressing. Serves 3 or 4.

Melt butter in skillet. Add ... salt, onions, almonds, tarragon, and parsley. Pour over chicken. Add drained peach halves and sprinkle Parmesan over. ... Serve with white rice.

Perfect for that holiday buffet table. Drain 1 1/2 cups syrup from peaches into saucepan. Add Kahlua, sugar, vinegar, cinnamon and peels. ...



Drain 1 1/2 cup syrup from peaches into saucepan. Add sugar, vinegar, cinnamon and peels. Simmer 5 minutes. Pour over drained peaches. ...

Drain 1 1/2 cups of syrup into saucepan. Add Kahlua, sugar and vinegar, cinnamon and peels. Simmer 5 minutes. Pour over drained peaches. ...

Brown chicken in butter. Place ... for 45 minutes at 350 degrees. Add peach halves and cheese. Bake for 15 minutes uncovered. Good the next day.

Put first 8 ingredients in a jar and shake. Wipe chicken dry and put in shallow baking dish. Pour mixture over chicken. Bake 1 hour at 350 ...

Melt butter in skillet. Add ... dish. To butter in skillet add salt, onions, almonds, tarragon and parsley. Stir mixture and pour over chicken.

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