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Results 1 - 10 of 27 for peach melba icing
Combine crumbs, sugar, cinnamon and ... until soft. Soften ice cream in chilled bowl, then ... with peaches. Freeze. Garnish with whipped cream.
Ingredients: 9 (cheese .. cinnamon .. crackers .. cream .. peaches ...)
Heat raspberries and thicken with ... two scoops vanilla ice cream. Add 4 or 5 ... pouring 1/8 cup peach juice over top of ice ... raspberry sauce before using.
Ingredients: 7 (cornstarch .. cream .. liquor .. peaches ...)
Preheat oven to 325 degrees. ... 1 hour. Spoon peach ice cream into crust and freeze. ... Remove from heat, cool and fold in raspberries. Chill.
Ingredients: 9 (cornstarch .. cream .. nuts .. peaches ...)
1. Spoon sorbet and ice cream alternately into crust. Smooth ... pie with whipped topping, then spoon fruit mixture over top. Makes 8 servings.
Ingredients: 7 (cream .. crust .. fruit .. raspberries ...)
Place cake top side down on a plate and slice 1/2-inch layer from cake. Remove it carefully and reserve. Cut a trench 1/2 inch in from both ...
Ingredients: 6 (cake .. chunks .. fruit .. raspberries .. yogurt ...)
In a saucepan, bring peaches, ... to a boil. Reduce heat and simmer 5 minutes. Chill, if desired. Serve over ice cream. Yield: about 8 servings.
Ingredients: 5 (cream .. peaches .. raspberries .. sugar ...)
Place peaches in boiling water ... Add vanilla and peach halves. Cook for about 10 ... bowl. Add scoop of ice cream and top with raspberry sauce.
Ingredients: 6 (cream .. peaches .. raspberries .. sugar .. vanilla ...)
In saucepan combine raspberries, currant ... chill before serving. Place peach halves in deep dish. Add vanilla ice cream and top with melba sauce.
Ingredients: 8 (cornstarch .. cream .. halves .. jelly .. juice ...)
Stir 2 tablespoons sugar into ... 15 minutes. Scoop ice cream into shells and place ... raspberry puree and garnish with raspberries. Makes 4 servings.
Ingredients: 7 (cream .. juice .. shells ...)
The peaches can be poached ... needed. Place 2 peach halves, cut side up, in ... a scoop of ice cream on each half. Cover ... a strainer and cool.
Ingredients: 12 (arrowroot .. cream .. framboise .. jelly .. lemon ...)