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pasta salad tomato
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pasta salad tomato
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1.
PASTA TOMATO BASIL SALAD
In a medium-large saucepan, boil the
pasta
according to package directions. Tip: ... at room temperature or refrigerate until ready to serve.
Ingredients: 10 (cubes .. flakes .. pasta ...)
2.
SHRIMP PASTA SALAD WITH TOMATOES
Cook
pasta
as directed, drain, rinse with ... Mix well. Add the capers, tomatoes, and scallions. Add
pasta
and shrimp to bowl. Toss to mix well.
Ingredients: 10 (juice .. mayonnaise. .. pasta .. salt .. scallions ...)
3.
TOMATO - PASTA SALAD
Mix tomatoes, onions, garlic, parsley, ... package; drain. Toss with
tomato
mixture. Cover and refrigerate at least 2 hours. 170 calories. 6 servings.
Ingredients: 9 (leaves .. oil .. parsley .. salt .. shells ...)
4.
PASTA SALAD WITH TOMATOES AND GRILLED SALMON
Cook
pasta
according to package directions, Set ... blend. Grill fillets 3-4 minutes per side on medium heat. Serve hot with
pasta salad
. Serves 6.
Ingredients: 10 (blend .. juice .. oil .. pasta .. peppers .. possible ...)
5.
ASPARAGUS AND TOMATO PASTA SALAD
Cook
pasta
as directed on package, adding ... 24 hours). Serve
salad
with pepper. Makes 4 servings. Shake all ... in tightly covered container.
Ingredients: 9 (mustard .. oil .. pasta .. salt .. vinegar ...)
6.
BASIL - TOMATO PASTA SALAD
1. Combine oil, garlic, salt and pepper in bowl, mixing well. 2. Add basil, parsley, onions and tomatoes. Set aside for 30 minutes for ...
Ingredients: 8 (basil .. oil .. parsley .. spaghetti ...)
7.
PASTA SALAD WITH SUN DRIED TOMATOES
Drain tomatoes, reserving 1 tablespoon oil. Chop tomatoes. Combine reserved oil, olive oil, lemon juice, garlic, pepper and salt in large ...
Ingredients: 9 (cashews .. juice .. oil .. salt ...)
8.
HERBED PASTA SALAD WITH TOMATOES AND CHEESE
Boil water and cook linguine ... thick liquid. Place
pasta
in bowl, add herb sauce, ... Toss well. Top with tomatoes and remaining feta cheese.
Ingredients: 11 (cheese .. leaves .. oil .. strip ...)
9.
TOMATO-PASTA SALAD
Mix tomatoes, onions, parsley, oil, salt, basil, and pepper. Prepare macaroni as directed. Toss with
tomato
mixture, cover and refrigerate 2 hours.
Ingredients: 8 (leaves .. oil .. parsley .. salt .. shells ...)
10.
HERBED PASTA AND TOMATO SALAD
Cook rotini according to directions ... well. Pour over
pasta
mixture. Cover and refrigerate for 8 hours or overnight. Toss gently before serving.
Ingredients: 13 (oil .. salt .. strips .. vinegar ...)
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