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noodles cajun
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noodles cajun
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1.
CAJUN COUNTRY PASTA SALAD
In large bowl, stir mayonnaise, ... until blended. Add
noodles
, tomatoes, green pepper and red onion. Toss to coat well. Cover and refrigerate.
Ingredients: 11 (mayonnaise .. milk .. onion .. parsley .. salt ...)
2.
CRAWFISH FETTUCINE
Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add half and ...
Ingredients: 13 (basil .. flour .. half .. juice .. thyme ...)
3.
CHICKEN OR TURKEY TETRAZZINI
Using a large pan, add ... carrot, garlic and
Cajun
seasoning to taste; cook until ... 4). Add the
noodles
, spread the chicken, mushrooms ... with the leftover turkey.
Ingredients: 15 (base .. cheese .. cream .. eggs .. flour .. garlic ...)
4.
JULIE'S CRAWFISH FETTUCCINE
Melt butter; add onions and ... half cream, cheese,
Cajun
spices and garlic. Cover and ... Parmesan cheese and bake at 350°F for 15 to 20 minutes.
Ingredients: 12 (cream .. flour .. noodles .. parsley .. pieces ...)
5.
SPAGHETTI
Spray a large skillet with ... water boiling for
noodles
. Once water comes to ... over
noodles
. Goes well with salad, garlic bread and iced tea.
Ingredients: 11 (flakes .. meat .. spray ...)
6.
CAJUN FETTUCCINE ALFREDO
Bring salted water to a boil and cook pasta. Meanwhile, in large skillet, combine stock, onions, garlic, mushrooms and pimentos over high ...
Ingredients: 8 (broth .. cream .. garlic .. peppers ...)
7.
CREOLE SHRIMP FETTUCCINE
Cook fettuccine according to package ... until melted. Stir in
Cajun
seasoning and shrimp. Serve warm over cooked fettuccine. Makes 2 servings.
Ingredients: 8 (cream .. milk .. noodles .. ropes ...)
8.
CAJUN FETTUCCINE
Using a 12-quart roaster, melt ... minutes. Stir in
noodles
; serve in 4-quart casserole ... fresh parsley, lemon and cheese. Yields 8 servings.
Ingredients: 15 (crabmeat .. flour .. garlic .. half .. juice .. onion ...)
9.
CAJUN FETTUCCINE
Using a 12-quart roaster, melt ... minutes. Stir in
noodles
; serve in 4-quart casserole ... fresh parsley, lemon and cheese. Makes 8 servings.
Ingredients: 15 (crabmeat .. flour .. garlic .. half .. juice .. onions ...)
10.
CAJUN RICE DRESSING
Crumble sausage and brown. When half done, add celery, onion and pepper and cook until done. Drain grease and add to the ingredients; mix ...
Ingredients: 8 (sausage .. soup ...)
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