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Results 1 - 10 of 28 for no wintergreen mints
In top of double boiler, ... of peppermint or wintergreen and vanilla. Pour into greased ... pan for thick mints or 9x13-inch pan for thin ... it will get better.
Do not make on a rainy day! Combine sugar, butter and water in a heavy saucepan. Shake pan or stir lightly with a wooden spoon until sugar ...
Mix cream cheese, mint extract and food coloring until ... if necessary. Place mints on a cookie sheet covered ... the refrigerator up to 5 days.
4. BUTTERMINTS
Mix the sugar, butter and ... pink and the wintergreen extract. In one bowl add ... bowl add the mint extract in a little powdered ... mixture. Let the mints set out overnight to dry. ... Women's League of St. Thomas
Mix cream cheese and confectioners ... few drops of wintergreen extract to other half. Taste ... of dough; roll into balls and dip into sugar.
Take small amount of candy, form into ball, touch one side in white granulated sugar, and press into molds. Remove by pressing fingers on ...
7. PARTY MINTS
Beat egg whites, vanilla and ... one part and wintergreen oil and green food coloring ... Dry at least two days, store, and enjoy as you desire.
8. PULLED MINTS
Combine sugar, water, butter and cream of tartar in 2 quart heavy saucepan. Stir over medium heat until sugar is completely dissolved. ...
Combine cream cheese and butter ... or overnight until mints are firm and outside is dry, but inside is still moist and creamy. Makes about 8 dozen.
1. Combine cream cheese and ... uncovered, about 4 hours or overnight until mints are firm and outside is dry, but inside is still moist and creamy.
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