Results 1 - 10 of 39 for mussel in white sauce

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Cook shallots and garlic in oil over medium heat, until ... Heat to boiling. Add mussels. Cover and boil 3 to 5 minutes or until mussels open.

Saute the onions, peppers and sausage in butter. Add remaining ingredients and ... of the spicy sauce and simmer until well thickened. ... with tossed green salad.

1. Parboil and peel tomatoes, cut in 1/2 and remove seeds and ... clean and rinse mussels. Place in a large ... minutes. Add Tabasco sauce to taste. Stir well. 4. ... garlic bread on side.

1. Remove string-like beard from mussel by pulling and cleaning outside ... closed. 2. Place in large pot and completely cover ... forced.) 9. Taste sauce and add season if necessary. ... bread or over pasta.

Divide oil between 2 heavy ... half of tomato sauce and chopped tomatoes to each ... half of clams, mussels and fish to each pot. ... of crusty French Bread.



Sauté onion, green pepper, celery, carrot and garlic in olive oil until soft in ... in tomatoes, tomato sauce, basil, bay leaf, salt ... thoroughly scrub the mussels, cutting off their "beards", ... Italian bread. Serves 8.

Saute garlic, parsley, basil, pepper ... golden. Add the mussels and clams, approximately 1/2 cup white wine and 2 cups of good marinara sauce. Cover and cook until ... and serve. Serves 4.

Cut fish into 1-inch chunks. Heat oil in a large pot or kettle. ... Then add scrubbed mussels and clams. Simmer 5 minutes. ... pepper and hot sauce and simmer for about 1 ... French bread and salad.

Saute first 8 ingredients. In large pot, mix saute with tomatoes, tomato sauce, bay leaves and cod ... Don't over cook. Stir into tomato mixture.

Prepare fish for cooking. Combine ... Dip fish pieces in batter and drop into hot ... Serve with tartar sauce (recipe follows) or your favorite salsa. Mix. Mix. Mix.

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