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Results 1 - 10 of 12 for muffin pan quiche
Preheat oven to 425°F. Mix ... round]. Grease a muffin pan [Pam works best] and insert ... edges of crust are lightly brown. Eat and be happy!
Ingredients: 8 ([optional] .. drained] .. eggs .. flour .. salt ...)
Gradually add milk to soup ... container. For small quiche, bake 5 minutes at ... comes out clean. I use 29 inch pie plates and divide filling.
Ingredients: 7 (cream .. eggs .. milk .. mustard .. tins ...)
Cream together all ingredients. Generously grease 24 muffin cups. Press dough in bottom ... Bake at 375 degrees for 20 minutes. Makes 24 tarts.
Ingredients: 12 (cheese .. cream .. egg .. flour .. pan .. salt ...)
DOUGH: Let butter and cream ... in a miniature muffin pan. Use a miniature tart ... fingers). Next, mix Quiche Mixture together and pour approximately ... Yields: 60 quiche tarts.
Ingredients: 11 (cheese .. cream .. crisp .. eggs .. flour .. milk ...)
Grease muffin pan. Divide 1 canned biscuit ... with water. Bake for 15 minutes at 350 degrees or until knife inserted into eggs comes out clean.
Ingredients: 5 (biscuits .. eggs .. milk ...)
Mix eggs, half and half, ... to fit mini muffin pans. (Small round cookie cutter ... minutes. Variation: Mushrooms, peppers or onions. Makes 36 to 40.
Ingredients: 6 (bits .. cheese .. crusts .. half ...)
Grease 4 mini muffin pans (12 per pan). Over medium ... and reheat wrapped in foil at 400 for 7 minutes or warm in microwave. Yield: 48 muffins.
Ingredients: 11 (bits .. croutons .. eggs .. mustard .. parsley ...)
Prep 20 Min./Cook 30 Min. ... cups of miniature muffin pans. Prick bottoms and sides ... until golden brown. Remove from pan immediately. 2 dozen.
Ingredients: 8 (cheese .. half .. ham .. mustard .. onion ...)
Combine egg, milk and salt. ... into 24 miniature muffin pans, that have been lined ... pans used to make Pecan Tassies. Can be easily frozen.
Ingredients: 7 (cheese .. down .. flour .. milk .. salt ...)
In large bowl, beat eggs, ... batter for each muffin cup, pour into greased muffin cup pans. Bake at 350 degrees ... warm. Makes 15-16 muffins.
Ingredients: 6 (bits .. cheese .. eggs .. milk .. mustard ...)