Results 1 - 10 of 14 for turtle soup black

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Saute: Add all of the above to 1 package of "Black Turtle Beans" plus 10 cups of ... bowls and drop small portion of sour cream on each serving.

Heat the oil in a soup pot. Add the onions and ... seasoning and serve very hot garnished with a dollop of creme fraiche. Makes 10-12 small portions.

Wash black beans and put them in ... desired. Bring the soup to a boil and lower ... done. Add the lemon juice when the soup has finished cooking.

Use Heavy kettle or Dutch ... into the boiling soup mixture and stir well. Scrape ... 1/4-1/2 cup sherry to total amount. Yield: about 3 quarts.

Soak beans overnight in 2-quart water. Pour beans and water into crock pot and add another 2-quarts water. Add bay leaves and ham or ham ...



Garnish: minced parsley and cilantro, ... Remove cup of soup beans. Puree remaining soup, then ... with listed garnish. Serves 12 to 16 people.

Sort and wash 2 cups of bean mix; place in large kettle or Dutch oven. Cover with water 2 inches above beans, and soak overnight. Drain. ...

Soak beans overnight. Rinse. Add ... minutes. When beans are tender, remove some from pot and blend in blender. This will make a thicker soup base.

Soak beans overnight, put ham on to cook early with small amount of water. Add onion, beans, cook 3 hours. Add peas, tomatoes, Rotel and ...

Wash beans and place in ... to taste. Bring to a boil and simmer, covered for 3 hours. Remove ham bones. Makes 4 quarts of soup; freezes well.

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