In a 12-inch skillet with oven-proof handle, brown pork chops on both sides in oil; ... Add the drained beans, undrained corn, soup, uncooked ... (optional). Makes 6 servings.
1. Heat 1 tablespoon oil ... ground sirloin and pork sausage breaking up meat with ... heat. 4. Add beans (undrained) and continue to cook ... Pass toppings with chili.
Omit if you prefer milder ... Brown beef and pork in batches and transfer to ... tomato puree and beans. Simmer, stirring occasionally, for ... next day. Serves 16.