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Results 1 - 10 of 10 for liverwurst cheese ball
Mix well and form into ball. Roll in chopped nuts. Makes one large cheese ball.
Ingredients: 4 (cheese .. liverwurst .. onion .. sauce)
Make one day ahead: Mash ... chill. Shape into ball. Combine cream cheese, Tabasco, mayonnaise and garlic ... mixture. Garnish with sliced olives.
Ingredients: 8 (basil .. cheese .. liverwurst .. mayonnaise .. olives ...)
Cream liverwurst and cream cheese, add lemon juice, onion, ... well. Refrigerate overnight. Roll in chopped nuts and parsley. Serve on crackers.
Ingredients: 7 (juice .. pecans .. sauce ...)
Combine half the cream with ... with remaining cream cheese. Garnish with chopped peanuts. ... assorted crackers or slices of party loaf bread.
Ingredients: 10 (juice .. mayonnaise .. onion .. pickle .. salt ...)
Soften liverwurst and cream cheese. Blend with remaining ingredients. ... tablespoon Parmesan cheese or minced parsley. Wrap and refrigerate over night.
Ingredients: 7 (cheese .. liverwurst .. pimento .. sauce .. scallions ...)
Mix first 4 ingredients together and refrigerate. Mix next 4 ingredients together and use to ice (as cake) liverwurst ball. Serve cold.
Ingredients: 8 (basil .. cheese .. garlic .. liverwurst .. mayonnaise ...)
Mix all and put ball on plate to chill. Spread coating on set-up ball and roll in chopped nuts. Continue to chill until ready to serve.
Ingredients: 6 (cheese .. milk .. temperature ...)
Mix all ingredients and refrigerate for 2 hours. Shape into balls and roll in parsley or nuts. Refrigerate until ready to serve.
Ingredients: 5 (liverwurst .. mustard .. onion .. sauce .. temperature)
Mix all ingredients well except 8 ounce cream cheese. Form into a ball or log. Refrigerate overnight. Next ... rye, small bagels, or crackers.
Ingredients: 10 (cheese .. liverwurst .. log .. parsley .. salt ...)
Mash liver with fork. Mix ... one or two balls. Cover and chill. Blend cheese, garlic, Tabasco, and mayonnaise. ... Keep covered in refrigerator.
Ingredients: 9 (basil .. flakes .. liverwurst .. mayonnaise .. onion ...)